46 to 60 of 101
Potbelly
- Milwaukee, WI
Exceptional customer service skills. Strong communication skills, both written and verbal. Strong organizational skills and the ability to multi task. Strong interpersonal skills. Ability to train and coach others. Must be able to demonstrate strong leadership skills at all times. Must be a strong team player. Ability to manage a fast paced, high volume shifts while provi
Posted 7 days ago
Experience the thrill of earning up to $1,000 or more this summer season! Join us at The Pfister Hotel as a Banquet Server during the Republican National Convention (RNC) in Milwaukee, July 15 18 along with other large city wide events! Serve, celebrate, and watch your bank account grow. Don't miss out on this fast track to financial success! As a Cook at The Pfister Hote
Posted 7 days ago
City of Hope
- Zion, IL
Cook Join the transformative team at , where we're changing lives and making a real difference in the fight against cancer, diabetes, and other life threatening illnesses. City of Hope's growing national system includes its Los Angeles campus, a network of clinical care locations across Southern California, a new cancer center in Orange County, California, andtreatment fa
Posted 7 days ago
Include Maintains high standards of hygiene, cleanliness and safety throughout all kitchen areas at all times. Responsible for preparation and cooking of patient food by following detail parameters of prescribed therapeutic diets. Responsible for preparation and cooking of food products in retail outlet(s), catered events, and Meals on Wheels/Caring Place programs (if appl
Posted 8 days ago
About the Role As a Sales Associate you p rovide customers with a unique shopping experience by offering excellent customer service . Utilize effective selling techniques and provide in depth product knowledge in a fast paced, specialty retail environment . You're excited about this opportunity because you will... Provide sincere, friendly and energetic customer service b
Posted 8 days ago
This list of duties and responsibilities is not all inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time. Follows the HACCP program to including developing a working knowledge of the Critical Control Points and Critical Limits as they pertain to the food safety of our product. Completes testing to e
Posted 11 days ago
If you're someone who has a genuine desire to help people live better and healthier lives, join us as we work to be a trusted resource in our communities, offering real people, real food at real affordable prices across the Midwest. If you are ready to immerse yourself in an environment, that helps shoppers naturally, intuitively, and enjoyably find real, honest, affordab
Posted 11 days ago
Job Description JOB TITLE Cook Level II DEPARTMENT Culinary/Food and Beverage SUPERVISOR Executive Chef and Sous Chefs POSITION PURPOSE Responsible for maintaining, setting up, food production and quality control of all meat, fish, fowl, sauces, stocks, seasonings and other food items prepared at a specific station. ESSENTIAL FUNCTIONS 1. Prepare all station specific food
Posted 11 days ago
The Specialist position will conduct assessments with hotel, restaurant, and grocery clients to ensure brand standards, food quality and friendly service for their customers. Key Performance Indicators Monthly/quarterly productivity goals Quarterly TOJ efficiency goals 6 month rolling average of Client Feedback ratings (SFI) Quality metrics as compared to entire team of s
Posted 12 days ago
Performs all necessary duties to serve food. Executes all necessary tasks to assure a high degree of cleanliness and quality in food production and serving areas. Maintains all equipment in an acceptable and sanitary condition. Operates register and handles receipts and cash according to department procedures. Cooks and assembles food items properly following established
Posted 14 days ago
Reviews production sheets and recipes to ensure quality and quantity needed for items to prepare. Prepares food on daily production report according to established guidelines. Maintains time and production records. Measures and mixes ingredients according to recipe. Uses a variety of kitchen utensils and equipment including blenders, mixers, grinders, slicers and tenderiz
Posted 14 days ago
A great job and a great future awaits you at Smithfield Foods. We're an $18 billion U.S. food company with nearly 60,000 employees worldwide. We're looking for motivated people who want to join our team and grow lasting and meaningful careers with us. Join our family today. Apply Now! Your Opportunity Our team members receive industry competitive salaries and are eligible
Posted 14 days ago
If you desire to put your experience to work in a full service AAA Four Diamond resort setting while making an impact to the benefit of your team, ownership, and community, the perfect career opportunity awaits. We are in search of a Smokey's Supervisor to join our Timber team at our Timber Ridge Lodge & Waterpark in Lake Geneva, Wisconsin. Tucked within historic Lake Gen
Posted 14 days ago
Job purpose The focus of the Food Service Assistant is to assist with the planning, organizing, managing, and coordinating the day to day activities of the Food Service Operations on Thursdays, Fridays, Saturdays, and Sundays. The incumbent will also prepare and serve breakfast, lunch, and dinner at VETS Place Central as well as prepare the meals for the other Transitiona
Posted 14 days ago
Include Maintains high standards of hygiene, cleanliness and safety throughout all kitchen areas at all times. Responsible for preparation and cooking of patient food by following detail parameters of prescribed therapeutic diets. Responsible for preparation and cooking of food products in retail outlet(s), catered events, and Meals on Wheels/Caring Place programs (if appl
Posted 15 days ago
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