Summary Responsible for securing patient meal selections and special requests and needs via telephone or face to face interactions. Essential Duties and Responsibilities Follows proper telephone etiquette and procedures with patients, visitors and healthcare professionals. Offers alternatives to menu as allowed on prescribed diet in accordance with food allergies and sens

This Bench position will provide management support to new and existing SSC accounts in K 12 or higher education settings. Travel is required and can be significant including overnights. Ideal candidates will be open to relocating. Working as Unit Director, you will be responsible for the assigned buildings' overall cleanliness, sanitation, and security. You will be respo

As a Premium Manager, you will be responsible for ensuring that our guests are provided with excellent service and our team members are upholding Levy's hospitality standards. Detailed Responsibilities Maintaining positive guest relationships including obtaining regular feedback through table visits and executing show quality standards Trains and conveys brand clarity thr

Summary Takes food and beverage orders and efficiently delivers items to dining room guests. Essential Duties and Responsibilities Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service. Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Fol

Summary Takes food and beverage orders and efficiently delivers items to dining room guests. Essential Duties and Responsibilities Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service. Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Fol

Summary Takes food and beverage orders and efficiently delivers items to dining room guests. Essential Duties and Responsibilities Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service. Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Fol

Summary Takes food and beverage orders and efficiently delivers items to dining room guests. Essential Duties and Responsibilities Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service. Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Fol

Supervises hourly associates to ensure their practices comply with company policies and procedures. Essential Duties and Responsibilities Assists in ordering and keeping inventory of products. Maintains product cost and labor cost according to budget. Supervises and trains hourly staff to ensure policy and procedures are implemented. Maintains consistent, efficient servic

Summary Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food service operations. Interacts with customers and other employees in a friendly, courteous manner. Essential Duties and Responsibilities Prepares espresso orders for customers and catering using standard measures and

Click HERE to see a day in the life of a Canteen Route Driver! Summary Drives company vehicle over established route to deliver products and maintain inventory. Responsible for the delivery of top notch service to clients and customers at all times. Essential Duties and Responsibilities Prior to beginning each day's route, ensures that truck is properly loaded with all pr

The Production Supervisor ensures employee safety, product quality and asset performance while delivering on time the shift/line/area production plan. This is accomplished by Leading a team ranging between 20 30 employees; focusing on results to deliver success as measured by key performance metrics; being the transformational leader that creates a sustainable work enviro

The Clinical Nutrition Supervisor directs and coordinates all clinical services for the Culinary and Nutritional Services Department for Rogers Behavioral Health PHP/IOP services. Schedule Monday Friday, 8 00am 4 30pm Location Remote with 10 25% travel expectations Population Eating Disorder PHP/IOP Job Duties & Responsibilities Provide effective communication and leadersh

OVERVIEW The General Mills Milwaukee Plant manufactures and distributes snacks for the North American Retail and C&F Business segments. The site's product portfolio includes Chex Mix, Muddy Buddies, Bugles, and Gardetto's. Located 6 miles south of downtown Milwaukee, the site was built in 1968 and owned by the Gardetto family until it was acquired by General Mills in 1999

Sanitation Warehouse Worker

Currently v arious shifts available. Responsible for monitoring and supervising adult male and female offenders within a correctional residential setting and in the community. Maintains accountability of offenders at all times and ensures adherence to all life safety, security, and sanitation requirements. This position also performs some general office duties. May be rea