OF ESSENTIAL DUTIES Accurately follow batch ticket instructions to make specific product. Assemble accurate measurements of ingredients through use of scales and gather other equipment and ingredients as needed to make specific batch. Complete proper documentation (such as batch tickets) correctly and accurately. Enter data into computer. Complete "let down" process, clean

Verifies formula and component specifications on batch tickets Sets up, adjusts, calibrates, and operates laboratory equipment and instruments such paint guns, mixers, viscometers, chemical balances, pH meters, gloss meters, solids analyzer, spectrophotometer, and other equipment Tests samples of manufactured products to verify conformity to specifications. Records test r

To blend together all of the necessary dry, wet and refrigerated ingredients to deliver a finished product to the customer that meets their formula specifications. Also to deliver a product to a customer that meets their requirements in both taste and appearance. Major Duties and Responsibilities Perform pre shift preparation and ensure that all surfaces that will contact

Reviews production sheets and recipes to ensure quality and quantity needed for items to prepare. Prepares food on daily production report according to established guidelines. Maintains time and production records. Measures and mixes ingredients according to recipe. Uses a variety of kitchen utensils and equipment including blenders, mixers, grinders, slicers and tenderiz

Follow formulations and processing procedures as required by production demand Operate and clean all manufacturing equipment, tanks, mixers, scales, meters, pumps, and vessels as needed Use quality control guidelines to ensure raw material usage on each batch is added correctly and with correct measurement Responsible for loading and offloading railcars and tankers as req

Reviews production sheets and recipes to ensure quality and quantity needed for items to prepare. Prepares food on daily production report according to established guidelines. Maintains time and production records. Measures and mixes ingredients according to recipe. Uses a variety of kitchen utensils and equipment including blenders, mixers, grinders, slicers and tenderiz

Reviews production sheets and recipes to ensure quality and quantity needed for items to prepare. Prepares food on daily production report according to established guidelines. Maintains time and production records. Measures and mixes ingredients according to recipe. Uses a variety of kitchen utensils and equipment including blenders, mixers, grinders, slicers and tenderiz

Reviews production sheets and recipes to ensure quality and quantity needed for items to prepare. Prepares food on daily production report according to established guidelines. Maintains time and production records. Measures and mixes ingredients according to recipe. Uses a variety of kitchen utensils and equipment including blenders, mixers, grinders, slicers and tenderiz

Rapidly growing and expanding organization with a great opportunity to grow in your career!

Reviews production sheets and recipes to ensure quality and quantity needed for items to prepare. Prepares food on daily production report according to established guidelines. Maintains time and production records. Measures and mixes ingredients according to recipe. Uses a variety of kitchen utensils and equipment including blenders, mixers, grinders, slicers and tenderiz

Reviews production sheets and recipes to ensure quality and quantity needed for items to prepare. Prepares food on daily production report according to established guidelines. Maintains time and production records. Measures and mixes ingredients according to recipe. Uses a variety of kitchen utensils and equipment including blenders, mixers, grinders, slicers and tenderiz

Rapidly growing and expanding organization with a great opportunity to grow in your career!