Conagra has the most impactful, energized and inclusive culture in food. Our diverse team embraces debate to challenge marketplace/business conventions. We are respected for our great brands, great food, great margins and consistent results. Conagra, be part of building something BIG. Job Summary The General Labor position is responsible for a variety of duties including but not limited to prep wo

Conagra has the most impactful, energized and inclusive culture in food. Our diverse team embraces debate to challenge marketplace/business conventions. We are respected for our great brands, great food, great margins and consistent results. Conagra, be part of building something BIG. Essential Job Functions Ability to work the scheduled/assigned times and required overtime for position Regular at

Conagra has the most impactful, energized and inclusive culture in food. Our diverse team embraces debate to challenge marketplace/business conventions. We are respected for our great brands, great food, great margins and consistent results. Conagra, be part of building something BIG. Job Summary The General Labor position is responsible for a variety of duties including but not limited to prep w

Conagra has the most impactful, energized and inclusive culture in food. Our diverse team embraces debate to challenge marketplace/business conventions. We are respected for our great brands, great food, great margins and consistent results. Conagra, be part of building something BIG. ESSENTIAL DUTIES AND RESPONSIBILITIES To perform this job successfully, an individual must be able to perform eac

Perform one or more of the following duties Clean waffle, pancake & MPO ovens on a daily basis according to approved methods. Work must meet USDA and Quality Assurance acceptable levels. Must be able to clean equipment in area you are assigned. Clean all other equipment in the area such as floors, batter pumps, lines, prep equipment, etc. on a daily basis. Clean lights, vents, Krack units, etc. on

General labor and sanitary requirements involving normal motion patterns with low to average manual dexterity such as, but not limited to, the use of hand tool, reading of instruction manuals and blue prints, and working in tight and confined spaces and exposure to abnormal environmental conditions. QUALIFICATIONS Minimum qualifications for this position are as follows Reading, writing, and math c

Essential Job Functions Ability to work the scheduled/assigned times and required overtime for position Ability to read, write and comprehend English Excellent communication skills Must be well organized and able to prioritize multiple tasks simultaneously Ability to work individually as well as with others as a team at all levels Ability to perform intermediate math functions in English (addition

Essential Job Functions Ability to work the scheduled/assigned times and required overtime for position Ability to read, write and comprehend English Excellent communication skills Must be well organized and able to prioritize multiple tasks simultaneously Ability to work individually as well as with others as a team at all levels Ability to perform intermediate math functions in English (addition

Two SECOND SHIFT (2nd) openings. Works independently with little supervision. The role provides maintenance repair, troubleshooting and support for this three story food manufacturing facility and cannery. The role is responsible for work order completion of planned projects as well as breakdown, failure, and repairs. This position is to perform and assist with basic maintenance, service, troubles

Must be able to perform basic math (addition, subtraction, multiplication, division). Must be able to stand for extended periods of time. Must be able to work and succeed in a fast paced environment. Report all equipment issues to supervisors, managers, and repair technicians. Operate all equipment safely and according to training as safety is paramount to the company's success. At Udi's Bakery we

Assist with the management of the plant Environment, Health and Safety (EH&S) programs to ensure operations minimize the impact upon the environment and a safe and accident free work environment. This is a third shift position. Position Responsibilities Update, maintain and distribute reports on a routine basis tracking the status of various environment, health & safety metrics and initiatives ver

Directs and supervises plant personnel and provides direction in operations area to produce the best quality product possible, at the least cost standards. Coordinates the availability of raw materials; ensures the functioning of production machinery is adequate to meet production demands. Develops, trains and schedules necessary personnel to meet all production demands. Partners with HR for perso

Job Overview Place components in product container or production line. Perform one or more of the following duties Place components in trays or boxes onproduction line. Remove any unacceptable product from production line or area. Space and arrange components on line for presentation to weighing or sorting equipment. Perform job in a safe and efficient manner as directed by team leader or company

Individual must be capable of performing all the following job duties as required Must be an active participant in the department safety team. Must have a working knowledge of all equipment, understanding the process, and be able fill in open slots on any job in the department should it become necessary. This includes but is not limited to Assistant Technician, Bakery Technician, Processing Techni

DUTIES To develop a working knowledge of production schedules; learning to read and follow schedule instructions. To form and assemble cases to meet production requirements/specifications. Monitor auto filled bags or trays for required fill weight, back seal, end seal, label placement, date code and label accuracy to requirements/specifications. Select acceptable bags/units for handcasing accurate