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DUTIES To develop a working knowledge of production schedules; learning to read and follow schedule instructions. To form and assemble cases to meet production requirements/specifications. Monitor auto filled bags or trays for required fill weight, back seal, end seal, label placement, date code and label accuracy to requirements/specifications. Select acceptable bags/units for handcasing accurate
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Manage all aspects of food service for migrant workers Plan meals Monday to Sunday for about 200 employees Work directly with migrant camp supervisor Ensure cleanliness of food preparation Follow state health department regulations pertaining to food safe practices Check in all food/supply orders Prepared all meals on time as scheduled or assigned by the migrant camp supervisor Keep kitchen and ca
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Must be able to perform basic math (addition, subtraction, multiplication, division). Must be able to stand for extended periods of time. Must be able to work and succeed in a fast paced environment. Report all equipment issues to supervisors, managers, and repair technicians. Operate all equipment safely and according to training as safety is paramount to the company's success. At Udi's Bakery we
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Individual must be capable of performing all of the following job duties as required Must be able to communicate well with others. Inspect product for good quality and food safety. Collate pancakes onto high speed conveyors. GMP'S (Good manufacturing practices), which include the use of high pressure hot water / chemical cleaning equipment and general housekeeping duties such as mopping, sweeping,
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Include but not limited to the following Inbound and Outbound Document retention. Counts material, equipment, merchandise, or supplies in stock. Cycle counts and compares inventories to office records or computes figures from records such as production records, or purchase invoices to obtain current inventory. Regular, punctual and predictable attendance. Maintains all dock schedules. Reconciles S
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Maintenance employees provide quality problem solving skills and execute the upkeep and repairs that pertain to the plant's utilizes and operating equipment. They coordinate preventative maintenance and assess emergency maintenance as needed. Maintenance employees must involve themselves in the identification of defects while partnering with production line management in rectifying potential probl
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Leads team members to identify, manage, and execute the plant's process improvement opportunities. Manages production staff to attain production and quality goals. Identifies problems or bottlenecks in production processes and resolves issues. Ensures production resources including materials, equipment and human resources are available as needed to maintain production schedules. Supports continuou
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Ensures food safety and quality of all products produced in the plant. Responsible for ensuring specifications are defined and communicated. Performs inspections of processes, employee training, compliance with applicable food laws and regulations and maintains plant HACCP plans to regulatory compliance. Defines best lab practices and provides guidance and adherence to quality policies. Actively p
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THIS IS A 2nd SHIFT SUPERVISOR ROLE. Leads team members to identify, manage, and execute the plants process improvement opportunities. Manages production staff to attain safety, production and quality goals. Identifies problems or bottlenecks in production processes and resolves issues. Ensures production resources including materials, equipment and human resources are available as needed to maint
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Essential Job Functions Ability to work the scheduled/assigned times and required overtime for position Regular attendance to ensure production requirements are met Ability to work in a wet environment Ability to move up to 50lbs Ability to follow oral and written instructions Job Duties Inspect equipment (e.g., kettles, mixers, blenders, etc.) Obtain all necessary tools to clean in place (e.g., c
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The General Maintenance Mechanic is responsible improving the reliability of plant equipment in various assigned areas. Reliability is generally improved through preventive and predictive maintenance, troubleshooting, repairing, and rebuilding plant equipment and machinery. Job Responsibilities Demonstrate behaviors in support of company safety procedures with focus on zero injuries. Keep work are
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Demonstrate behaviors in support of company safety procedures with focus on zero injuries. Keep work areas and equipment clean and safe. Follow and comply with all Safe Quality Food (SQF), HACCP, and Good Manufacturing Practices (GMP's). Actively support the ConAgra Performance System (CPS) and, specifically, the PM Pillar. Effectively and accurately troubleshoot and make routine adjustments and r
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Overview In a Freezer Warehouse, to maintain yield control systems, take physical inventories, figure and order all necessary supplies and ingredients as needed for production and plant operations. Shipping/Receiving Clerk could perform, but not limited to, one or more of the following duties Physically count inventory of ingredients. Verify scheduled deliveries arrive at location. Monitor assigne
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ESSENTIAL JOB FUNCTIONS Essential functions of the job are comprised of Job Responsibilities and the Physical and Mental Requirements to perform those responsibilities in the established work Environment. See addendum for list of essential and marginal job tasks. Job Responsibilities and Requirements Safety, demonstrated behaviors in support of company safety procedures with focus on zero injuries
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The Role This job posting is an " Evergreen Requisition " designed to gather talent for future open positions. It Is a way for Conagra to expedite the hiring process when there is a need to fill that type of role. By applying to an Evergreen Requisition, you are expressing your interest in a particular job function within Conagra. Your application will be reviewed by a Talent Acquisition Specialis
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