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Check out customer's purchases quickly and accurately, using correct prices, codes and departments. Ensure 100% cash register accuracy and ensure all payment transactions are completed with efficiency and precision. Bag groceries and ask customers if they need any further assistance. End the customer transaction with a pleasant farewell such as 'thank you for shopping at Outpost' or 'have a nice d
Posted 2 days ago
Department Operations Prepare items following daily production schedule and basic culinary procedures. Perform basic cooking and ensure quality control over final product. Practice established safety and sanitation procedures for food handling and preparation. Follow all recipes accurately and in accordance with established production guidelines. Ensure and perform accurate portion control of prod
Posted 3 days ago
To ensure the highest level of service possible to Outpost's internal and external customers. To produce the highest quality of healthy, tasteful, and natural products while adhering to sanitation and production standards. WORK ENVIRONMENT Fast paced production kitchen. Regular work near moving mechanical parts (i.e. mixers, oven, etc.) and in cold/hot working conditions (i.e. cooler or near stove
Posted 4 days ago
a. Greet customers at counter and assist them in a timely manner. b. Handle customer question and complaints. c. Promptly serve customer's orders and check for and ensure customer satisfaction. d. Check out customer's purchases quickly and accurately, using correct prices, codes and departments. e. Provide samples and information of the products sold in the department. f. Follow proper procedures
Posted 8 days ago
Check out customer's purchases quickly and accurately, using correct prices, codes and departments. Ensure 100% cash register accuracy and ensure all payment transactions are completed with efficiency and precision. Bag groceries and ask customers if they need any further assistance. End the customer transaction with a pleasant farewell such as 'thank you for shopping at Outpost' or 'have a nice d
Posted 8 days ago
To ensure the highest level of service possible to Outpost's internal and external customers. Properly receive and store all produce deliveries. Ensure a well maintained, clean, and efficient produce department. WORK ENVIRONMENT Fast paced retail floor. Regular work near moving mechanical parts (i.e. baler, dock equipment), in high precarious places (i.e. ladder work), and in cold climate conditio
Posted 12 days ago
To ensure the highest level of service possible to Outpost's internal and external customers. To produce the highest quality of healthy, tasteful, and natural products while adhering to sanitation and production standards. WORK ENVIRONMENT Fast paced production kitchen. Regular work near moving mechanical parts (i.e. mixers, oven, etc.) and in cold/hot working conditions (i.e. cooler or near stove
Posted 16 days ago
Department Operations Ensure customers are all greeted and assisted in timely manner. Expedite customer orders with kitchen. Ensure customers receive their orders in a timely manner and have what they need to enjoy their dining experience. Handle customer questions and complaints. Check out customer's purchases quickly and accurately, using correct prices, codes and departments. Provide samples an
Posted 17 days ago
Check out customer's purchases quickly and accurately, using correct prices, codes and departments. Ensure 100% cash register accuracy and ensure all payment transactions are completed with efficiency and precision. Bag groceries and ask customers if they need any further assistance. End the customer transaction with a pleasant farewell such as 'thank you for shopping at Outpost' or 'have a nice d
Posted 17 days ago
Department Operations Ensure professional and friendly service from all grocery staff. Handle customer questions and complaints. Be knowledgeable of products and stay up to date on industry trends. Order product to ensure department is fully stocked, while keeping inventory to minimum. Ensure deliveries are checked in and stocked in timely manner. Ensure proper handling of perishable product to en
Posted 29 days ago
To ensure the highest level of service possible to Outpost's external and internal customers. Maintain well stocked, organized, attractive, and clean shelves, displays, and aisles. Order product to maintain in stock levels to meet customer demand. Prep and cull product as needed. Travel to and work between Market Caf ' locations within Metro Milwaukee area as needed. WORK ENVIRONMENT Fast paced re
Posted 1 month ago
To ensure the highest level of service possible to Outpost's internal and external customers. To ensure an organized and smoothly run front end department by maintaining the flow of operations, accurate cash handling, and front end security. To manage, motivate, and provide front end staff with the tools required to be successful in their jobs. WORK ENVIRONMENT Fast paced retail floor and cash off
Posted 1 month ago
Department Operations Plan, organize, and supervise all department operations in absence of commissary manager. Assist in establishing standards for commissary production and improved standard operating procedures. Assist in developing daily production schedule and assign staff production tasks and priorities. Ensure that staff maintains an efficient production pace. Maintain communication with co
Posted 1 month ago
To ensure the highest level of service possible to Outpost's internal and external customers. To ensure an organized and smoothly run caf ' department including ordering, pricing, and inventory control. To assist the Caf ' Manager with managing, motivating, and providing caf ' staff with the tools required to be successful in their jobs. To assist the Caf ' Manager with meeting department objectiv
Posted 2 months ago
To ensure the highest level of service possible to Outpost's internal and external customers. To produce the highest quality of healthy, tasteful, and natural products while adhering to sanitation and production standards. WORK ENVIRONMENT Fast paced production kitchen. Regular work near moving mechanical parts (i.e. mixers, oven, etc.) and in cold/hot working conditions (i.e. cooler or near stove
Posted 2 months ago
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