As a Lobby Lounge Cocktail Server, you will be working in a social environment where you have the opportunity to connect with guests and build relationships. Among the social aspect of a Cocktail Server, you will provide the service of food and beverage to our guests in a friendly and timely manner. The ideal candidate will have at least year of experience. Do you strive

As a Banquet Manager, you will be an integral part of our leadership team and oversight of the Banquet department. You will assist the Director of Banquets in leading and training the banquet staff in all functions of the department to ensure a successful event and create repeat business to increase profitability and efficiency to the department. Built in 1893, The Pfiste

Job Description JOB TITLE Cook Level III DEPARTMENT Culinary/Food and Beverage SUPERVISOR Executive Chef, and Sous Chefs POSITION PURPOSE Entry level cook that follows orders from Chefs/cooks. ESSENTIAL FUNCTIONS 1. Prepare and cook food properly and quickly following all required recipes in a timely manner. 2. Store food correctly using proper rotation and dating. 3. Per

Job Description JOB TITLE Cook Level III DEPARTMENT Culinary/Food and Beverage SUPERVISOR Executive Chef, and Sous Chefs POSITION PURPOSE Entry level cook that follows orders from Chefs/cooks. ESSENTIAL FUNCTIONS 1. Prepare and cook food properly and quickly following all required recipes in a timely manner. 2. Store food correctly using proper rotation and dating. 3. Per

Event Coordinator The Event Coordinator is crucial for the success of the Events Department and requires someone with high energy who enjoys an action packed work environment. In this role, you will support the Events Team with clients and hotel personnel in the handling of banquet & catering accounts If you have a passion for excellent guest service with an exceptional o

Mason Street Grill is searching for a Executive Chef who thrives off the fast paced environment in the kitchen and prepare some of the best food in Milwaukee. In this role, you are responsible for all food preparation, production, and control of labor and food costs for the restaurant and private dining operations to meet the high standards of quality. Mason Street Grill

Know all there is to know about the Pfister and what's happening in Milwaukee? Working as a Club Lounge Attendant on the 23rd floor allows you see almost all of the city, while providing guests with food and beverage, information about things to do and Pfister history. The guests you interact with in the Club Lounge are the most loyal and prominent, so ensure their satisf

Do you enjoy supporting the team from behind the scenes? As a Pfister Butler, you will operate a switchboard, take voice messages left by guests, direct calls to other lines, record wake up calls and take in room dining orders. Be the liaison of guests by delivering their requests to the appropriate department, resulting in superior guest satisfaction. Do you strive to se

The Pfister Hotel is on the hunt for our next Sous Chef who will support us in continuing our tradition of culinary excellence. Built in 1893, The Pfister Hotel in Milwaukee has been a hotel icon for over 130 years. As one of the best hotels in Milwaukee and the Midwest, we continue to celebrate a grand tradition of gracious service and impeccable style. The Pfister Hotel

Mason Street Grill is searching for a Sous Chef who thrives off the fast paced environment in the kitchen and prepare some of the best food in Milwaukee. In this role, you will assist in training, supervising, and actively maintaining Mason Street Grill's high standards of quality. Mason Street Grill in downtown Milwaukee has become a local favorite for delicious steak, g

As the Assistant Director of Housekeeping , you will provide dynamic leadership and assist with the management of the Housekeeping Department ensuring that our guest rooms, public areas and employee areas meet the highest standards of cleanliness. You will assist with directing all aspects of housekeeping services including but not limited to operations, staffing and trai

Join the party as part of our banquet serving team! You will be tasked to assist in the preparation of the event as well as serve food and beverage to our guests. Though prior hospitality experience is preferred, it is not required. Do you strive to set yourself apart by your gracious service and impeccable style? Are you passionate and energetic about delivering exceptio

As the Assistant Director of Banquets, you will be an integral part of our leadership team and oversight of the Banquet department. You will lead and train the banquet staff in all functions of the department to ensure a successful event and create repeat business to increase profitability and efficiency to the department. Built in 1893, The Pfister Hotel in Milwaukee has

Greet Milwaukee's elite with a warm welcome and sparkling smile. You are the first person our guests see when they walk through the doors of Mason Street Grill. Your attentiveness makes a large impact on their dining experience. As a Host, you will guide guests to their tables while sparking up a brief conversation. Do you strive to set yourself apart by your superior sty

Are you someone who loves to stay active and make sure the room's set up will assist in making each event one to remember? The Pfister's banquet space has a clean and grand atmosphere. To maintain that ambiance, you will be tasked with setting up tables and chairs, cleaning and vacuuming the carpets and adding that final touch to make sure the space is ready for our guest