To properly arrange and place product into conveyor cavities. Rearrange messy looking drafts. Start and stop machine to control product flow. Aside ends and pieces. Shingle drafts properly for arranger. Straighten rows, etc. Aside ends and pieces, scraps, off color or off grade products. Form and stamp cartons, pack carton per specifications. Inspect packages while packin

Ensures conformance to environmental regulations and company environmental policies and guidelines. Responsible for Environmental Management System, Risk Management Program, wastewater treatment plant operation, air permitting and reporting, EPCRA reporting, storm water pollution prevention, spill prevention controls and countermeasures and hazardous waste. Maintains ISO

Quality Verification Conduct all quality inspections in the area of assigned responsibility. Maintain quality objectives, prevent complaints and claims and keep quality to specifications through accurate inspections, non compliance procedures, appropriate reporting, corrective actions and accuracy of paperwork along with sample submissions. Routine verifications and inspe

Recognized as internal expert to business customers in the area of demand planning. Track and report performance metrics (sku/DC error, etc.), analyze forecast performance Drive year over year improvements in accuracy through process improvements (customer level forecasting, demand shaping techniques, etc.). Identify and report on root cause and corrective actions. Solve

Production employees at Smithfield handle materials and use hand tools, knives, machinery, and equipment to help deliver good food responsibly to America's dinner table. Production team members at Smithfield perform physically demanding work that requires good hand eye coordination, attention to detail, strength and stamina. Team members must be available to work schedule

Assists Cookhouse Operator with cooking of product to ensure required specifications are met. Assists Cookhouse Operator with changing wet socks, verifying flow meter/psychrometer pans, product probing, loading logs and removing ash. Ensure proper cleanliness of oven throughout shift. Responsible for coordinating the timing of loading and unloading ovens with correct prod

Quality Verification Conduct all quality inspections in the area of assigned responsibility. Maintain quality objectives, prevent complaints and claims and keep quality to specifications through accurate inspections, non compliance procedures, appropriate reporting, corrective actions and accuracy of paperwork along with sample submissions. Routine verifications and inspe

Provides coaching, training, and counseling on the proper way to conduct an investigation, how to document all steps of the process and close out a case. Will also be involved in interpreting and driving consistency of HR policies and practices. May be called to directly investigates employee relations concerns including but not limited to the categories of harassment, di

The Production Manager Trainee (HOD) 2 abides by all company policies, procedures and guidelines as directed by farm leadership. Ensures the day to day activities and processes are scheduled/performed according to standard procedures/policies in company technical manuals and relevant company documentation. Trains and monitors subordinate performance and provides appropria

Production employees at Smithfield handle materials and use hand tools, knives, machinery, and equipment to help deliver good food responsibly to America's dinner table. Production team members at Smithfield perform physically demanding work that requires good hand eye coordination, attention to detail, strength and stamina. Team members must be available to work schedule

Quality and Food Safety Verification and Compliance Verifies that all Food Safety, Quality Assurance and Regulatory programs are functioning as designed, being followed and correctly documented thus ensuring the facility has the "regulatory evidence" required to prove they have produced safe and wholesome products. Ensures USDA regulatory compliance by making scientifical

Responsibilities and tasks are written as follows Have or be able to attain RETA certification Demonstrate strong safety leadership skills and follow safe work practices Work as part of a team to plan and conduct equipment repairs Conduct routine audits and equipment inspections Demonstrate troubleshooting abilities Maintain open and professional line of communication wit

Works with ePMO Senior Director in developing mission, strategic direction and role of ePMO. Advocates the advantages of Project Management principles and practices throughout the organization. Effectively applies client methodologies and enforces project standards. Communicates comfortably with executives, and is able to influence and persuade others. Maintains current k

Production employees at Smithfield handle materials and use hand tools, knives, machinery, and equipment to help deliver good food responsibly to America's dinner table. Production team members at Smithfield perform physically demanding work that requires good hand eye coordination, attention to detail, strength and stamina. Team members must be available to work schedule

Feeds, waters, vaccinates, and performs general animal husbandry tasks including basic veterinary procedures. Maintains flexibility with a willingness to change plans according to the direction of farm leadership. Assists in moving animals and maintaining efficient animal flows. Sanitizes and washes multiple areas on the farm using high pressure equipment. Processes pigle