HOURS:

Monday - Friday 11 AM - 2 PM

Part-Time, 15 hours / week

Availability for some PM shifts desired

No weekends!

ESSENTIAL DUTIES and RESPONSIBILITIES:

• Service of residents during meal times.
• Portion food and beverage items for meal service.
• Set and bus tables in dining areas.
• Clean and maintain dining and service areas including counters, tables, chairs, walls, furnishings and floors and all other affected common areas
• May initiate and complete tray service delivery and pick-up for residents.
• Deliver clean dishes, cups, glasses, bowls and tableware to storage areas.
• Off-load dish washing machine, or hand wash items which are not machine washable.
• Set-up and clean up of private parties and functions.
• Assist with training new personnel.
• All other duties as assigned.

QUALIFICATIONS:

• Must be at least 14 years of age.
• Ability to read and understand, written or verbal labels and instructions in English.
• Ability to work cooperatively as a support staff with all departments of the organization.

What defines a Regency team member?

• Serves Regency seniors, their families, and guests with tremendous care and respect
• Brings a positive attitude to the Regency community with their smile and warmth
• Excels in the personal traits of honesty and integrity
• Desires to learn and achieve the best methods of delivering the best care
• Shows true compassion for the resident, understanding and providing support for their inabilities, while celebrating their independent and active lifestyle.

Tell Me More about Regency!

At the heart of our communities are over 240 dedicated employees that provide the personal and professional care services, onsite dining meal preparation and service, housekeeping and linen services, and recreational programming for the Regency residents. As a leader in the Senior Living Industry, Regency sets high standards for its well-trained staff in the delivery of superior service.