A well known restaurant chain is seeking immediate help . Management and Management Trainee positions are available! This company has multiple locations in the Milwaukee area. GREAT opportunity to make LOTS of money with hard work. Some current managers are making $70K per year! Managers are required to work long hours, have open availability (available all shifts), and ha

Franchise restaurant looking for manager! Must be, goal oriented, strong leadership, ability to lead and motivate your crew. The Restaurant Manager handles the day to day operation of running the store and focuses on customer service, quality product, and staff development. 40 hours or more a week. $40k $50k based on experience includes benefits. Requirement Train and man

Bartenders Craft and serve exceptional cocktails and beverages Provide friendly and efficient service at the bar Maintain cleanliness and organization in the bar area Cooks and Chefs Prepare delicious and high quality dishes according to recipes Ensure food safety and cleanliness standards are met Collaborate with the kitchen team to deliver exceptional dining experiences

Franchise restaurant looking for manager! Must be, goal oriented, strong leadership, ability to lead and motivate your crew. The Restaurant Manager handles the day to day operation of running the store and focuses on customer service, quality product, and staff development. 50 hours or more a week. $40k $70k base on experience includes benefits. Requirement Train and mana

Food Franchise company is seeking Assistant Managers. They have multiple locations around the Germantown, Thiensville, Slinger, and Brown Deer areas. Full Time position Must be available for some nights and most weekends. $12 16/hr starting based on experience. Must have prior restaurant/ food experience. Duties include but not limited to assisting in training, coaching,

Job Summary Working as a Restaurant Manager , you are responsible for overseeing day to day operations for a corporate dining account. You will manage and lead a team of associates. You will be responsible for managing client relations, along with ensuring that the food offered to the customers is of superior quality. Additionally, you will be responsible for the followin

Franchise restaurant chains looking for shift managers, assistants and managers! Must be, goal oriented, strong leadership, ability to lead and motivate your crew. These positions are with an established restaurant chain and have full benefits Some positions are full time, 40 hours or more a week and some positions can be part time and flexible. Compensation commensurate

Looking for an experienced Area Manager with restaurant industry background. We are looking for an individual with a proven history of running a profitable operation, someone who can drive sales. Conduct restaurant operations evaluations and inspections. Train, teach, and coach employees and managers. Evaluate restaurant sales and performance. A strong focus on guest expe

Leads and behaves according to Potbelly Values. Leads and develops people to execute outstanding product quality and customer service, build sales and control costs for each shift. Assistant Managers must exercise a great deal of judgment and discretion regarding supervising employees and resolving customer issues. Any decisions must be consistent with Potbelly operating

The GM is the leader of the Potbelly shop! He or she should bring his or her Positive Energy each and every day to Build and Inspire our teams and to make Potbelly a fun place for our customers, too. He or she should have the ability to see "Big Picture" of running the business. Be able to coach and develop people, to execute outstanding product quality and exceptional cu

Leads and behaves according to Potbelly Values. Leads and develops people to execute outstanding product quality and customer service, build sales and control costs for each shift. Assistant Managers must exercise a great deal of judgment and discretion regarding supervising employees and resolving customer issues. Any decisions must be consistent with Potbelly operating

The GM is the leader of the Potbelly shop! He or she should bring his or her Positive Energy each and every day to Build and Inspire our teams and to make Potbelly a fun place for our customers, too. He or she should have the ability to see "Big Picture" of running the business. Be able to coach and develop people, to execute outstanding product quality and exceptional cu

Broad Description of Duties The Kitchen Manager will oversee and ensure proper standards of cleanliness and order, prepare food items for banquet and restaurant use, and supervise all assigned kitchen staff. This position is responsible for ordering food for the following days and scheduling appropriate numbers of employees. The Kitchen Manager will train, supervise, and

If you desire to put your experience to work in a full service AAA Four Diamond resort setting while making an impact to the benefit of your team, ownership, and community, the perfect career opportunity awaits. We are in search of a Waterpark Attendant to join our Timber team at our Timber Ridge Lodge & Waterpark in Lake Geneva, Wisconsin. Tucked within historic Lake Gen

Marcus Hotels & Resorts, a leading national hotel management company based in Milwaukee, Wis., is looking for a Director of Food and Beverage to contribute their creative vision to Saint Kate The Arts Hotel. . The right candidate will be excited to use innovative new ideas to drive financials, while accepting the challenge of managing food cost and staffing levels. As Mil