Position Food Runner Location Milwaukee, WI Job Id 850 # of Openings 2 FOOD RUNNER QUARTERLY ATTENDANCE BONUS 3% HOURLY RATE $15.00 The Brewhouse Inn & Suites is looking for fun and outgoing people to work part time as Food Runners in our restaurant, On Tap. We offer flexible work schedules, and for those interested, cross training in a variety of positions and the opport

Do you like to solve problems in an engaging, collaborative, team environment? Are you excited about discovery, technical innovation, and achievement? Does working in a flexible culture with professional growth opportunities, a family friendly vibe, and smart, caring colleagues make for a great day? If so, consider an employment opportunity at Foth and join these members

A great job and a great future awaits you at Smithfield Foods. We're an $18 billion U.S. food company with nearly 60,000 employees worldwide. We're looking for motivated people who want to join our team and grow lasting and meaningful careers with us. Join our family today. Apply Now! Your Opportunity Our team members receive industry competitive salaries and are eligible

Summary Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations clean. Essential Duties and Responsibilities Helps prepare foods such as meats, vegetables, baked goods and desserts. Also helps prepare catering orders. Performs cashier duties using the POS system. Perform general cleaning duties; removes trash and garbage

FOOD SERVICE SERVER (PART TIME, TRINITY WOODS) Clean, prepare, and serve food to residents. Set up dining areas to ensure that required dishes, paper goods, and foods are assembled before the scheduled start of meal service. Clean, wash and/or sanitize all utensils, carts, equipment, and furniture after each meal or as needed. Assist in maintaining the dish room in a clean

The Specialist position will conduct assessments with hotel, restaurant, and grocery clients to ensure brand standards, food quality and friendly service for their customers. Key Performance Indicators Monthly/quarterly productivity goals Quarterly TOJ efficiency goals 6 month rolling average of Client Feedback ratings (SFI) Quality metrics as compared to entire team of s

This individual will be responsible for planning, directing and coordinating the activities of production employees in order to prepare and deliver finished food products to the serving areas in an efficient, timely and proper manner. Key Responsibilities Plans, directs and coordinates the activities of production employees in order to prepare and deliver a finished food

The Pfister Hotel is on the search for a Food & Beverage Intern to join our team for the summer of 2024. Our internship program is designed to provide students with hands on experience within our food and beverage departments. As an F&B Intern, you will rotate throughout the hotel's outlets and banquet departments while working directly with our management team. Built in

Assembles patient and mobile meal trays/meals in accordance with approved diet guidelines and portions while adhering to productivity standards. Loads and transports food carts. Delivers patient meal trays to patient rooms in accordance with established procedures. May provide initial service to visitors in the cafeteria by serving food and maintaining the cleanliness of

Assembles patient and mobile meal trays/meals in accordance with approved diet guidelines and portions while adhering to productivity standards. Loads and transports food carts. Delivers patient meal trays to patient rooms in accordance with established procedures. May provide initial service to visitors in the cafeteria by serving food and maintaining the cleanliness of

NO EXPERIENCE NEEDED

NO EXPERIENCE NEEDED

Hours 11 00am 7 30pm including every other weekend Required Managers ServSafe certificate The Lead, Culinary Services Rep is a guiding member of the Culinary Services department who partners with department leadership to support and work alongside Culinary Stakeholders, maintaining comprehensive knowledge of the Culinary Services function to ensure a safe experience for i

include Creating process mechanical engineering designs (concept, preliminary, detailed) Performing mass and energy balances Performing hydraulic calculations and pump sizing Performing equipment specification and proposal solicitation Developing equipment layout drawings Developing scopes of work and project specifications Creating project schedules Attending client meeti

Company Badger Ham Location Milwaukee, WI Position Office Administrator and Food Coordinator Overview Badger Ham is a small food manufacturer based in Milwaukee. As our name suggests, Badger Ham specializes in making a variety of Hams for grocery stores and local customers across Wisconsin. Our goal is to make a delicious ham. Under new ownership, we are looking to invest