Food Runners - The Bartolotta Restaurants
Brookfield, WI  / Milwaukee, WI  / Wauwatosa, WI 
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Posted 33 months ago
Position No Longer Available
Position No Longer Available
Job Description

The Bartolotta Restaurants is currently seeking to hire food runners to join our service team. Our portfolio of restaurants range from some of the finest dining experiences in Milwaukee to a variety of more casual options. If you are looking for a home to contribute your talents and develop within a team, make this your next stop. No matter the type of environment you are seeking to serve, we've got an award-winning restaurant that will meet your needs - and exceed your expectations.

Job Summary:

A food runner is responsible for delivering the food from the kitchen to a customer in a restaurant. They are responsible for ensuring that each customer receives the correct order. 

Supervisory Responsibilities:

  • None.

Duties/Responsibilities:

  • Greet guests with a friendly and outgoing demeanor and accommodates any special needs or guest requests. 
  • Running food orders throughout restaurant.
  • Stocks glassware, flatware, and napkins in all areas necessary on a continual basis.
  • Taking full bus trays to the dish area and replacing empty bus trays in the service stations.
  • Sort dishes at the dish area to help expedite cleaning.
  • Empty dining room trash cans as needed.
  • Perform side work before, during and after shift as has ended.
  • Maintains a clean and organized work area/station
  • Assist other team members and management as needed.
  • Assist in maintaining a safe working environment.
  • Present professional demeanor in attire, language, and attitude.
  • Must purchase and wear appropriate uniform.

Required Skills/Abilities:

  • Excellent guest service skills.
  • Pleasant and accommodating personality with continuous and outgoing demeanor.
  • Communicate with management regarding guest questions and/or comments.
  • Be able to maintain positive attitude towards each guest and fellow team members and management.
  • Promote and participate in a strong team effort.
  • Ability to initiate communication effectively with staff and guests.

Education and Experience:

  • Restaurant experience preferred.

Physical Requirements:

  • Ability to stand and walk for long periods of time.
  • Walking through dining room on carpeted and hard wood flooring.
  • Light/moderate lifting is required.
  • Position dictates working in a fast-paced environment and subject to irregular hours including late nights, early mornings, weekends, and holidays.

Indicate your preferred work location. Every effort will be made to accommodate your location request, provided openings in that unit exist. 

 

Position No Longer Available
Job Summary
Employment Term and Type
Regular, Full or Part Time
Required Education
Some High School
Required Experience
0 to 2 years
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