Dishwasher - Ristorante Bartolotta
Brookfield, WI  / Milwaukee, WI  / Wauwatosa, WI 
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Posted 21 days ago
Position No Longer Available
Position No Longer Available
Job Description
Ristorante Bartolotta dal 1993 in downtown Wauwatosa is looking for dishwashers to join their team!

Job Summary:

The Dishwasher will ensure that wares for the front and back of the house are clean and sanitized.

Supervisory Responsibilities:

  • None.

Duties/Responsibilities:

  • Washes all wares including pots, plans, flatware, and glasses, by hand or using dishwashers.
  • Correctly places and stores clean equipment, dishes, and utensils in assigned storage areas.
  • Stocks serving stations, cupboards, refrigerators, and other assigned areas with necessary dishes and utensils.
  • Cleans trash receptacles with water or steam.
  • Moves dishwashing supplies and equipment from storage to work area by hand or using hand trucks.
  • May assist in cleaning and preparing various foods for cooking and/or serving, as directed. 
  • Ensures work areas remain safe, clean, and orderly, adhering to all company, local, and state guidelines regarding health, safety, and sanitation.
  • Performs other related duties as assigned.

Required Skills/Abilities:

  • Ability to understand and follow directions.
  • Ability to understand and meet restaurant standards for health, safety, and excellence. 
  • Ability to remain alert and focused in an environment that is noisy and fast-paced.
  • Ability to work effectively with kitchen staff.

Physical Requirements:

  • Ability to stand and walk for long periods of time.
  • Must be able to lift, carry, and place up to 60 pounds at a time.
  • Must be able to work days, nights, weekends, and/or holidays as needed.
  • Must be able to bend, stoop, and wipe frequently. 
  • Must frequently immerse hands in water.
  • Must be able to work in a hot and damp environment.
Location – Ristorante Bartolotta
Full or Part Time
Direct Supervisor: Executive Chef, Management Team

 

 

Position No Longer Available
Job Summary
Employment Term and Type
Regular, Full or Part Time
Required Education
Open
Required Experience
0 to 5 years
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