The Rumpus Room - A Bartolotta Restaurant located on Water Street is currently looking for line cooks to work at one of the best Gastropubs in the country.
Working at Rumpus Room, you will gain an immeasurable amount of experience and development working under Executive Chef Andrew Koser. Chef Andrew is a great mentor and received much of his development and training working with James Beard Award Winners, Paul Bartolotta, and Adam Siegel.
Must have experience on saute and prior experiences in fine or casual dining restaurants preferred. We offer great benefits including, competitive pay, health insurance, vacation, flexible schedule and dining discounts. Pay is commensurate with experience.
Interested applicants should apply online or in person at the restaurant between 2-4pm.
1030 N. Water Street
Milwaukee, WI 53202