Dishwasher - Ristorante Bartolotta
Brookfield, WI  / Milwaukee, WI  / Wauwatosa, WI 
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Posted 13 days ago
Job Description
Ristorante Bartolotta in downtown Wauwatosa is looking for dishwashers to join their team!

Job Summary:

The Dishwasher will ensure that wares for the front and back of the house are clean and sanitized.

Supervisory Responsibilities:

  • None.

Duties/Responsibilities:

  • Washes all wares including pots, plans, flatware, and glasses, by hand or using dishwashers.
  • Correctly places and stores clean equipment, dishes, and utensils in assigned storage areas.
  • Stocks serving stations, cupboards, refrigerators, and other assigned areas with necessary dishes and utensils.
  • Cleans trash receptacles with water or steam.
  • Moves dishwashing supplies and equipment from storage to work area by hand or using hand trucks.
  • May assist in cleaning and preparing various foods for cooking and/or serving, as directed. 
  • Ensures work areas remain safe, clean, and orderly, adhering to all company, local, and state guidelines regarding health, safety, and sanitation.
  • Performs other related duties as assigned.

Required Skills/Abilities:

  • Ability to understand and follow directions.
  • Ability to understand and meet restaurant standards for health, safety, and excellence. 
  • Ability to remain alert and focused in an environment that is noisy and fast-paced.
  • Ability to work effectively with kitchen staff.

Physical Requirements:

  • Ability to stand and walk for long periods of time.
  • Must be able to lift, carry, and place up to 60 pounds at a time.
  • Must be able to work days, nights, weekends, and/or holidays as needed.
  • Must be able to bend, stoop, and wipe frequently. 
  • Must frequently immerse hands in water.
  • Must be able to work in a hot and damp environment.
Location – Ristorante Bartolotta
Full or Part Time
Direct Supervisor: Executive Chef, Management Team

 

 

Job Summary
Employment Term and Type
Regular, Full or Part Time
Required Education
Open
Required Experience
0 to 5 years
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