Do you strive to set yourself apart by your gracious service and impeccable style? Are you passionate and energetic about delivering exceptional experiences to guests in the premier luxury hotel in downtown Milwaukee? If so, The Pfister is looking for a Cook II to be a part of our team and continue its iconic legacy. As a Cook II at The Pfister Hotel, you will be responsi

Are you driven to work for the most recognized name in the hospitality industry? If you strive to grow your career at the largest hotel in the downtown area, the Hilton Milwaukee City Center is the place for you. Our property and brand pride itself on continuous innovation through our approach to world class service, upscale amenities and superior style. We are looking fo

Starting Pay $10.00+/hr. Variable Shifts; Part Time; Free Movies Amazing Growth Opportunities Marcus Majestic of Brookfield Concessions Attendant Broad Description of Duties Under the direction of the theatre management team, the Concessions Attendant is responsible for providing support in the theatre and ensuring a very high level of guest satisfaction and cleanliness o

c Broad Description of Duties Under the direction of the theatre management team, the Concessions Attendant is responsible for providing support in the theatre and ensuring a very high level of guest satisfaction and cleanliness of the theatre. Tasks will be handled in a friendly, courteous, helpful, timely, and professional manner. This position reports to a member of th

As a Prep Cook, you will work under the direction of the Restaurant Manager and coordinate with the Chef Team Leader or Ingredient Room Team Leader. Your primary responsibility will be to prepare cold salads and occasionally assist with hot vegetable preparations. You will work with complex recipes and assist with the prep needs for cafeteria and catering services. Duties

Performs all necessary duties to serve food. Executes all necessary tasks to assure a high degree of cleanliness and quality in food production and serving areas. Maintains all equipment in an acceptable and sanitary condition. Operates register and handles receipts and cash according to department procedures. Cooks and assembles food items properly following established

Performs all necessary duties to serve food. Executes all necessary tasks to assure a high degree of cleanliness and quality in food production and serving areas. Maintains all equipment in an acceptable and sanitary condition. Operates register and handles receipts and cash according to department procedures. Cooks and assembles food items properly following established

Performs all necessary duties to serve food. Executes all necessary tasks to assure a high degree of cleanliness and quality in food production and serving areas. Maintains all equipment in an acceptable and sanitary condition. Operates register and handles receipts and cash according to department procedures. Cooks and assembles food items properly following established

Assembles patient and mobile meal trays/meals in accordance with approved diet guidelines and portions while adhering to productivity standards. Loads and transports food carts. Delivers patient meal trays to patient rooms in accordance with established procedures. May provide initial service to visitors in the cafeteria by serving food and maintaining the cleanliness of

Hamilton House Senior Living , a Lifespark Senior Living Community is looking for a Cook/Chef to join our growing team. Hamilton House Senior Living recently opened in 2019 and is easily accessible on Wauwatosa Road (HWY 181), in Cedarburg, WI. We help seniors Age Magnificently in our gorgeous 111 unit, apartment style community providing Assisted Living, Independent Livi

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser

Monitors customers and makes recommendations to their diets. Essential Duties and Responsibilities Manages food allergens. Modifies menus according to diet prescriptions. Provides basic diet information throughout a patient's stay. Acts according to Joint Commissions/CMS standards and regulations for infection prevention control. Communicates with patients, their visitors

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser

Are you ready to dive into the dynamic world of dining services management? This position is not just a job it's an exhilarating opportunity for an enthusiastic individual to embark on a thrilling journey of skill development and career growth. Working under the direct supervision of an Area Director and benefiting from mentorship by seasoned leaders like a successful Dir